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How to make strips of cake

2025-12-03 20:53:29 gourmet food

How to make strips of cake

In the past 10 days, hot topics and content on the entire Internet have mainly focused on food production, healthy eating, and the revival of traditional snacks. Among them, Tiaosu, as a classic Chinese snack, has attracted much attention because of its crispy and delicious characteristics. This article will introduce in detail how to make strip cakes, and attach structured data to help you easily master the making techniques.

1. Basic introduction to Tiaosu

How to make strips of cake

Tiaosu is a traditional Chinese snack that is loved for its crispy texture and sweet taste. The key to making pancakes lies in the processing of the dough and the baking temperature. The following are the basic ingredients and tools for pastries:

MaterialDosage
Low gluten flour200g
butter100g
powdered sugar50g
eggs1
salt1g

2. Steps of making cakes

1.Prepare the dough: Soften the butter, add powdered sugar, and beat with a whisk until the color becomes lighter. Add the eggs and continue to mix evenly.

2.Mix flour: Sift the low-gluten flour and salt and add to the butter mixture, mix well with a spatula until there is no dry powder.

3.plastic surgery: Roll the dough into a sheet about 0.5 cm thick and cut into long strips about 1 cm wide.

4.bake: Place the cut strips on the baking sheet, place in an oven preheated to 180°C, and bake for 15-20 minutes, until the surface is golden.

3. Common problems and solutions to Tiaosu

questionSolution
The strips are not crispy enoughCheck whether the butter is softened enough and whether the baking time is sufficient
Crisp deformationThe thickness should be uniform when rolling out the dough, and the movement should be fast when cutting into strips.
Color is too darkLower oven temperature or shorten baking time

4. Creative changes of Tiaosu

1.Chocolate bar crisp: Add 10 grams of cocoa powder to the dough to make chocolate-flavored pastries.

2.Nut strips: Add chopped nuts, such as almonds or walnuts, to the dough for extra texture.

3.Spice sticks: Add cinnamon powder or ginger powder to make shortbread with spice flavor.

5. Preservation method of strip cakes

The prepared pastry should be stored in an airtight container to avoid moisture. It can be stored at room temperature for 3-5 days. If long-term storage is required, it can be placed in the freezer and allowed to warm before consumption.

6. The relationship between hot topics on the Internet in the past 10 days and Tiaosu

In the past 10 days, food production content has continued to be popular on major platforms, especially the topic of the revival of traditional dim sum. Because of its simple preparation and crispy texture, bar cakes have become the first choice of many home baking enthusiasts. The following are hot topics related to Tiaosu in the past 10 days:

platformhot topicsheat index
Weibo#traditional snack making#850,000
Douyin#头饼 tutorial#1.2 million
little red book#HomeBakingEssential#950,000

Through the above structured data and detailed steps, I believe you have mastered the method of making tiaosu. Whether as a daily snack or a holiday gift, strip cakes are a good choice. Come and try it out!

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